Cooking Hawaiian Style
Seasons 1-3: 34x30, Seasons 4-5: 26x30 (in post production) (60x30 total)
E komo mai "Welcome"
Cooking Hawaiian Style is a new 22 episode cooking series shot in beautiful HD, celebrating the richness of Hawaii's culinary culture featuring Hawaiian and Hawaiian-style recipes from all ethnicities. Classics such as hamburger steak, fried rice, potato macaroni salad, guava chiffon cake, fried saimin and and yes... an amazing brown gravy recipe to go with that hamburger steak!!
We also feature recipes from some of Hawaii's top chefs including Hawaiian Airline's Executive Chef and RestauranteurChai Chaowasaree, Chef Erickson of Napili Bay Resort, Dessert Professional Magazine Editor and Author Tish Boyle, Restaurant & Catering veteran Deirdre Todd, Hawaiian music legend Melveen Leed, Comedian Frank DeLima and even the Honorable Senator Inouye.
In the tradition of sharing and community, we are proud to feature recipes from top Hawaiian bloggers including:Guavarose.com, FOODjimoto.com & Miss Mochi's Adventures.